🍝 Discover the Authentic Flavours of Romagna! 🌿

Dear Friends and Lovers of Good Food,
🎉 From May 18th till 25th,

get ready for a culinary journey that will delight your senses
and reveal you the secrets of one of Italy's best-loved cuisines. 
Every day, we will surprise you with different menus, from the classic piadina and squacquerone cheese to our delicious passatelli in broth, without forgetting irresistible desserts
such as the ciambella, the typical Romagna sponge cake. 🍰

And that's not all! 

You will have the opportunity to participate in:

• Cooking workshops: you will learn not only how to make fresh pasta in the old-fashioned way,
and more of our most typical dishes.
• Theme evenings: have fun with us on our typical Romagna soirées, with music and good food.

👨‍🍳 Join us to celebrate the tradition and passion for cooking that makes Romagna
such a special place in our hearts.
Don't miss this unique opportunity! Book your Romagna Week now and allow yourself to be delighted by the authentic flavours of our land.

We are waiting for you with a smile on our face and the desire to have a good time together.